Oven Fried Ranch Drumsticks

3/4 C Bisquick Mix
1 Package (1 oz) ranch dressing and season mix
1 tsp paprika
1 egg, slightly beaten
1 Tbsp water
2 1/2 to 3 lbs Chicken Drumsticks (12 to 15 pieces)
1 Cup Ranch Dressing (optional)
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• Heat oven to 425F.  Line 13x9 inch pan with foil. Generously spray with cooking spray.
• In shallow dish, mix Bisquick, dressing mix (dry) and paprika.  In another shallow dish, mix egg and water.  
• Dip chicken in to egg mixture, then coat well with Bisquick mixture. Place Chicken in pan, repeat.
• Bake for 35 min. Turn; bake additional15 min. longer or until juice runs clear when thickest part is cut to bone.(180 F).  Serve with prepared ranch dressing if desired.

cindylusrecipes: Beef and Pasta

cindylusrecipes: Beef and Pasta: "3/4 lb ground beef 1 3/4 C Chicken Broth (or Vegetable) 1 Tbsp. Worcestershire Sauce 1/2 tsp dried Oregano leaves, crushed 1/2 tsp Garlic po..."

Beef and Pasta

3/4 lb ground beef
1 3/4 C Chicken Broth (or Vegetable)
1 Tbsp. Worcestershire Sauce
1/2 tsp dried Oregano leaves, crushed
1/2 tsp Garlic powder
1 (8 oz) Can Stewed (or diced) Tomatoes
1 1/2 C. Uncooked Corkscrew pasta

• Cook ground beef in a 10" skillet over M-H heat until well done, pour off fat.
• Stir in broth, Worcestershire sauce, Oregano, Garlic and Tomatoes, heat to boil.
• Stir in Uncooked pasta, reduce heat to low and cover. Cook for 10 min, stirring often.
• Uncover, cook for 5 min or until pasta is tender.

Dijon Chicken

First:                                            Second:

1/2 C Butter                                  1/2 tsp. Salt
2 tsp. Dijon Mustard                       1 C. Italian Dry Bread Crumbs
1 tsp. Worcestershire Sauce              1/2 C. Parmesan Cheese

                 6-8 Boneless/Skinless Chicken Breasts

• Combine first ingredients in a shallow bowl; second ingredients into a zip-lock bag. 
• Place chicken into first ingredients and then into second and shake. Repeat.
  
• Place coated chicken into a 13x9 baking dish that is ungreased.
• Drizzle remaining liquid onto chicken.
• Bake at 350 degrees for 40-45 minutes.

** I serve with white rice, and a vegetable. **